yum, yum, indeed…! 🙂
It’s great moment to spend time to prepare food with your family members.
A warm and fun moment in life!
Today, we are cooking the Organic Pandan coconut roll dessert.
Basically, it’s pancake with grated coconut.
Ingredient for the skin:
1. Home grown Organic Pandan leaves, blend it to “juice”.
2. Organic flour
Ingredient for the filling:
1. Grated Coconut
2. Palm sugar
Check out the result…
The texture is slightly hard as this is the nature of food, we are using organic flour with no softening, no egg and no yeast. However, it taste great with the grated coconut!
Most of us, we might be cheated by our senses, we might totally forgot the origin taste of food with the highly processed food. We might benchmark the highly process food with others food, in term of the taste and smell. The truth is the…
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